San Francisco Baking Institute

New Classes Added to 2009 Schedule
Announcing Our New Bread and Pastry Classes! We are excited to announce that we have added a number of popular and new bread and pastry workshops to our schedule. Click here for our updated 2009 course calendar of bread and pastry workshops.

SFBI Featured in Article About French Macaroons
Please visit the San Francisco Chronicle’s website to read a recent article about Parisian Macaroons.

Announcing Our New Pastry Lab
We have remodeled our pastry lab. Our new layout and equipment allows us to open our programs to more students, while providing even more work space and easier access to equipment. Now, both our bread and pastry classes are limited to 16 students. Please email or call Laura to schedule a tour to see our new layout.

Advanced Bread and Pastry
Limited Editions Available Now!

Signed by Author, Michel Suas, SFBI Founder

We are happy to announce the publication of our first book, Advanced Bread and Pastry: 
A Professional Approach.

San Francisco Baking Institute Students Include:
--Professional Bakers
--Baking Instructors
--Bakery Owners
--Beginning Bakers
--Home Bakers

 

 


Bread and Pastry Training

Learn about our bread and pastry courses.


TRA Baskets
Purchase Artisan Baking Supplies

Take a look at our baskets and other baking supplies.


Golden Gate Bridge San Francisco
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